SPANISH DESSERT RECIPES
Sunday, February 1st, 2009Baked Bananas
Basic ingredients
4 bananas
grated rind and juice of 1 orange
2 tbsp dark rum
50g brown sugar
30g butter
Steps:
1. Peel and slice the bananas (thick slices) and place in a heat proof serving dish
2. Pour the orange juice and rum over the sliced bananas then sprinkle with the sugar and grated rind of the orange
3. Cut the butter [...]